Tater Tot & Hamburger Casserole
- 1 pound - Tater Tots, frozen
- 1¾ pound - Hamburger
- 1 - Medium onion, chopped
- 2 cans - French-style green beans, drained
- 8 ounces - Grated cheese (your favorite)
- 1 can - Cream of mushroom soup
- 1 can - Milk
Brown hamburger & onion together, until tender.
Layer hamburger in bottom of 11" x 13" pan.
Add green beans. Cover beans with grated cheese.
Mix together mushroom soup & milk, then pour over top.
Top with the frozen Tater Tots.
Bake 30 to 45 minutes in a 425° oven or until Tater Tots are brown.